CURRIED CAULIFLOWER FUSION
A hearty blend of spiced cauliflower, sweet potato and chickpeas, with an aromatic bhuna sauce.
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Sweet Potato, Cauliflower (25%), Bhuna Sauce (Tomato, Onion, Green Pepper, Water, Spirit Vinegar, Brown Sugar, Ginger Purée, Garlic Purée, Tomato Paste, Coriander, Cornflour, Green Chilli Purée, Ground Cumin), Chickpeas, Green Beans, Rapeseed Oil, Red Chilli, Seasoning (Sugar, Ground Spices (Coriander, Paprika, Ginger, Cumin, Turmeric, Fennel, Cardamom, Cayenne, Cinnamon, Black Pepper), Ground Red Bell Pepper, Dextrose, Onion Powder, Tomato Powder, Rubbed Coriander, Garlic Powder, Dried Red Bell Pepper, Dried Minced Onion, Dried Roasted Garlic, Colour: Paprika Extract).
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Oven cook from chilled 200°C | Fan 180°C | Gas Mark 6 - 35 mins.
First preheat your oven, then remove the sleeve and film lid from your meal and put the sachet to one side.
Place the foil tray in the centre of the preheated oven and cook for 25 minutes, turning halfway through cooking.
Next, squeeze the sachet contents over the food and stir, before returning it to the oven, cooking for a further 10 minutes.
Stir it again for a final time, then check the food is piping hot before serving.
Please remember, all cooking appliances vary. This is a guide only.
IS IT VEG TABLE NIGHT? IT’S TIME TO GET INSPIRED...
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![All our dishes are suitable for vegetarians]()
Every Veg Table dish is veg based, so we've got all you vegetarians out there covered!
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![Find us in the veg aisle at Tesco]()
Our product range is available in Tesco stores across the UK. Find us in the prepared veg aisle.
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![An overhead shot of a bowl of Curried Cauliflower Fusion, surrounded by other bowls of food.]()
Put veg at the centre of your table! Each Veg Table dish is a meal in itself, served oven fresh.
